891 White Chocolate Waffle Cone & Fruit Coating

 

STARTING AT $35.63

$35.63 each when full case is purchased.

$36.63 each when purchased individually.

#10 Can

TO BE USED ON AMBIENT TEMPERATURE ITEMS-NOT FROZEN PRODUCTS.

--

Ideal for ice cream shops, restaurants and concession stands. Adds flavor to cones and fruit and is easy to heat and use. Coating turns into a hard shell quickly for fast paced environments.

Directions:

• Remove label and place in a #10 can warmer

• Warm to 120F and stir until blended

• Dip or drizzle waffle cone, fruit or dessert as desired

• Coating hardens at room temperature

Note: If coating is too hot, coverage will be thin. If coating is too cold, coverage will be thick.

STORAGE:

• When finished using for the day, turn warmer off

• Remove any foreign materials from can

• Cover and store at room temperature

• Does not require refrigeration

• Simply reheat when ready to use again

• Repeat procedure until out

INGREDIENTS: POWDERED SUGAR (WITH CORN STARCH), PALM OIL, HYDROGENATED COTTONSEED OIL, COCOA BUTTER, SOY LECITHIN, TITANIUM DIOXIDE, SALT.