Product Description

Our most versatile chocolate syrup to be used as a topping and in shakes. Its thinner viscosity is perfect for shake machines.

Add 1-2 ounces to 8 ounces of Milk. Use with Ice Cream, Shakes and as a dessert topping.

INGREDIENTS: CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, COCOA (PROCESSED WITH ALKALI), MODIFIED CORN STARCH, CARAMEL COLOR, SALT, POTASSIUM SORBATE (PRESERVATIVE), SUGAR, GUAR GUM, XANTHAN GUM, ARTIFICIAL FLAVOR.

Additional Information